Friday, 10 December 2010

Gurdjieff International Review

Check out this website I found at ouspensky.org

In Paris there was a restaurant Gurdjieff often went to because he liked the crawfish they served there, which was called ecrevisse. One evening, during the period in which he was writing All and Everything, Gurdjieff and some of his people went there for dinner. However, on this occasion Gurdjieff did not order ecrevisse as he invariably did. Someone in the party made a remark about this. Gurdjieff acknowledged the remark and went on to say, “I did not write as much as I should have today, so tonight I will not have ecrevisse. Tonight I will eat something else.”

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